Who doesn’t love a good omelet? I usually make various different ones all the time. Sometimes I use sandwich meat in them, onions, mushrooms, etc. I also use whatever I have in my fridge and it always comes out good. What types of omelets do you like to make? Tell me below!
Ingredients:
- ½ Cup Fried Chorizo Sausage
- 2-4 Eggs
- 2 Tablespoons Milk
- 4 Tablespoons Pancake Batter (optional)
- Salt and Pepper
Directions:
- Place eggs, salt and pepper, milk, and batter in a bowl and mix well.
- Heat pan to medium heat and place butter inside.
- Once the butter has melted, pour your egg mixture in the pan and cover.
- Wait until the eggs mixture has almost cooked all the way through and give it a flip so the other side can cook for a few seconds.
- Place your ingredients in the middle of the omelet and fold one side over. Allow to sit in pan while stove is off for a second. Place on a plate and enjoy!
Note: Use two eggs for a thinner or smaller omelet. We used 4 eggs for the omelet in the photos.
17 Comments
robin rue
September 20, 2017 at 11:55 amMmmm! That sounds so good. What an awesome start to the day. I need to make myself one of these.
Alli Smith
September 20, 2017 at 11:59 amMy husband loves omelets and chorizo, so I know he’ll love this one. It’s packed with protein and is an awesome start to a great day.
Amber Myers
September 20, 2017 at 12:32 pmI’ve never tried this sort of omelet before, but I know I’d love it. It looks and sounds amazing. I might have to make this for breakfast tomorrow!
Terri Beavers
September 20, 2017 at 12:54 pmI haven’t made an omelet in too long. I think it’s time to change that and I’ll have to see if I have all of the ingredients to make one before I go shopping this week.
Jeanette
September 20, 2017 at 1:39 pmThat omelette looks so good. You needed nice and fluffy and I wish I could have eaten it right off the screen. I will definitely be trying it.
Christy Maurer
September 20, 2017 at 2:03 pmYum! That makes me really hungry. I have never cooked with chorizo, but I have had it other places. This looks so good.
Franc Ramon
September 20, 2017 at 4:11 pmThis is a perfect breakfast for me. I like both the omelet and the chorizo and they complement each other.
candy
September 20, 2017 at 6:41 pmWe make our own chorizo sausage every year and like to use it in omelets with the fresh farm eggs. Always a winner.
Lisa
September 20, 2017 at 9:58 pmWe love omelets but I have never thought of adding chorizo. What a great idea.
Pam
September 20, 2017 at 11:11 pmThis omelet looks amazing. I have never thought of adding pancake batter to the mix to make it fluffier.
Mommy Moment
September 21, 2017 at 1:06 amI LOVE omelets! They are my go to breakfast at any restaurant. I would love my hubby to make me this chorizo omelet on the weekend!
Cheryl
September 21, 2017 at 4:54 amI love omelets because it’s so versatile. This looks delish!
Chubskulit Rose
September 21, 2017 at 11:16 amNow that would be a great breakfast to fuel anyone’s tummy! My husband would love that! Too bad, we don’t have chorizo around here.
Nikki
September 21, 2017 at 5:33 pmI love omelets! A few years ago, a friend taught me the trick to making the perfect omelet. It’s one of the few things I can make well. I mostly just eat cheese in mine.
adriana
September 21, 2017 at 5:56 pmOoh what a delicious breakfast idea! I love making omelettes for breakfast – I have to try this recipe out! Yours came out so perfectly!!
Our Family World
September 22, 2017 at 7:26 amDelicious! Omelettes are my favorite because I can “customize” it however I want. I usually put in chopped veggies and ham. I will try your recipe and use chorizo instead of ham. Can’t wait to try this.
Annemarie LeBlanc
September 22, 2017 at 7:39 amOh goodness. That is one awesome omelette! I love having omelettes for breakfast because they are filling and healthy. I will try your idea of adding fried chorizo. That sounds really delicious to me.