It's Food & Drinks

Chorizo Omelet

September 20, 2017

Who doesn’t love a good omelet? I usually make various different ones all the time. Sometimes I use sandwich meat in them, onions, mushrooms, etc. I also use whatever I have in my fridge and it always comes out good. What types of omelets do you like to make? Tell me below!



  • ½ Cup Fried Chorizo Sausage
  • 2-4 Eggs
  • 2 Tablespoons Milk
  • 4 Tablespoons Pancake Batter (optional)
  • Salt and Pepper


  1. Place eggs, salt and pepper, milk, and batter in a bowl and mix well.
  2. Heat pan to medium heat and place butter inside.
  3. Once the butter has melted, pour your egg mixture in the pan and cover.
  4. Wait until the eggs mixture has almost cooked all the way through and give it a flip so the other side can cook for a few seconds.
  5. Place your ingredients in the middle of the omelet and fold one side over. Allow to sit in pan while stove is off for a second. Place on a plate and enjoy!

Note: Use two eggs for a thinner or smaller omelet. We used 4 eggs for the omelet in the photos.

  • Reply
    robin rue
    September 20, 2017 at 11:55 am

    Mmmm! That sounds so good. What an awesome start to the day. I need to make myself one of these.

  • Reply
    Alli Smith
    September 20, 2017 at 11:59 am

    My husband loves omelets and chorizo, so I know he’ll love this one. It’s packed with protein and is an awesome start to a great day.

  • Reply
    Amber Myers
    September 20, 2017 at 12:32 pm

    I’ve never tried this sort of omelet before, but I know I’d love it. It looks and sounds amazing. I might have to make this for breakfast tomorrow!

  • Reply
    Terri Beavers
    September 20, 2017 at 12:54 pm

    I haven’t made an omelet in too long. I think it’s time to change that and I’ll have to see if I have all of the ingredients to make one before I go shopping this week.

  • Reply
    September 20, 2017 at 1:39 pm

    That omelette looks so good. You needed nice and fluffy and I wish I could have eaten it right off the screen. I will definitely be trying it.

  • Reply
    Christy Maurer
    September 20, 2017 at 2:03 pm

    Yum! That makes me really hungry. I have never cooked with chorizo, but I have had it other places. This looks so good.

  • Reply
    Franc Ramon
    September 20, 2017 at 4:11 pm

    This is a perfect breakfast for me. I like both the omelet and the chorizo and they complement each other.

  • Reply
    September 20, 2017 at 6:41 pm

    We make our own chorizo sausage every year and like to use it in omelets with the fresh farm eggs. Always a winner.

  • Reply
    September 20, 2017 at 9:58 pm

    We love omelets but I have never thought of adding chorizo. What a great idea.

  • Reply
    September 20, 2017 at 11:11 pm

    This omelet looks amazing. I have never thought of adding pancake batter to the mix to make it fluffier.

  • Reply
    Mommy Moment
    September 21, 2017 at 1:06 am

    I LOVE omelets! They are my go to breakfast at any restaurant. I would love my hubby to make me this chorizo omelet on the weekend!

  • Reply
    September 21, 2017 at 4:54 am

    I love omelets because it’s so versatile. This looks delish!

  • Reply
    Chubskulit Rose
    September 21, 2017 at 11:16 am

    Now that would be a great breakfast to fuel anyone’s tummy! My husband would love that! Too bad, we don’t have chorizo around here.

  • Reply
    September 21, 2017 at 5:33 pm

    I love omelets! A few years ago, a friend taught me the trick to making the perfect omelet. It’s one of the few things I can make well. I mostly just eat cheese in mine.

  • Reply
    September 21, 2017 at 5:56 pm

    Ooh what a delicious breakfast idea! I love making omelettes for breakfast – I have to try this recipe out! Yours came out so perfectly!!

  • Reply
    Our Family World
    September 22, 2017 at 7:26 am

    Delicious! Omelettes are my favorite because I can “customize” it however I want. I usually put in chopped veggies and ham. I will try your recipe and use chorizo instead of ham. Can’t wait to try this.

  • Reply
    Annemarie LeBlanc
    September 22, 2017 at 7:39 am

    Oh goodness. That is one awesome omelette! I love having omelettes for breakfast because they are filling and healthy. I will try your idea of adding fried chorizo. That sounds really delicious to me.

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